How long does it take to rotisserie a 13 lb turkey?

How long does it take to rotisserie a 13 lb turkey?

At a cooking temperature between 300 F and 350 F, it takes a turkey around 20 minutes per pound to cook.

How long does it take to rotisserie a 11 pound turkey?

Allow 10-15 minutes per pound. Do not rely on approximate time for doneness. Rely on a meat thermometer. Cooking time has too many variables to influence doneness.

How long does it take to rotisserie a 10 pound turkey?

Grill turkey, moderating burner if necessary to keep grill temperature at 350xb0, 10 to 15 minutes per pound or until thermometer inserted in the thickest part of the thigh reads 180xb0 (about 2 to 2 1/2 hours). Baste turkey every 20 to 30 minutes with pan juices.

Can you put a turkey in a rotisserie?

A classic way to prepare a turkey, the rotisserie method is great for an evenly golden brown turkey, because the turkey is able to rotate fully over the heat source. Learn how to cook whole turkeys and boneless roasts using the rotisserie methods below.

How long does it take to rotisserie a turkey?

Place turkey on rotisserie and cook over medium heat until instant read thermometer registers 155xb0F in thickest part of the breast, 2 to 3 hours. Remove turkey from rotisserie and let rest for 20 minutes, carve and serve.

How long do you cook a 13 lb turkey?

Grill turkey, moderating burner if necessary to keep grill temperature at 350xb0, 10 to 15 minutes per pound or until thermometer inserted in the thickest part of the thigh reads 180xb0 (about 2 to 2 1/2 hours). Baste turkey every 20 to 30 minutes with pan juices.

How long does it take to grill a 13 lb turkey?

10. Calculate turkey cooking time and temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350xb0F for an unstuffed turkey (thatx26#39;s about 3 hours for a 12- to 14-lb. turkey), or 15 minutes per pound for a stuffed turkey.

How long does it take to cook a turkey on a grill rotisserie?

Grill turkey, moderating burner if necessary to keep grill temperature at 350xb0, 10 to 15 minutes per pound or until thermometer inserted in the thickest part of the thigh reads 180xb0 (about 2 to 2 1/2 hours). Baste turkey every 20 to 30 minutes with pan juices.

What temperature should I rotisserie my turkey?

Place turkey on rotisserie and cook over medium heat until instant read thermometer registers 155xb0F in thickest part of the breast, 2 to 3 hours. Remove turkey from rotisserie and let rest for 20 minutes, carve and serve.

How long does it take to cook a turkey on a Weber rotisserie?

Place the spit on the rotisserie and cook over medium heat (325xb0 F) to an internal temperature of 170xb0 F. Wrap the roast in foil and let stand 10 to 15 minutes for easier netting removal and carving.

How long does it take to cook a turkey in a rotisserie?

Approximate Cooking Times for Turkey on a Rotisserie:

  • 6 to 8 pounds: 3 to 3 1/2 hours;
  • 8 to 10 pounds: 3 1/2 to 4 hours;
  • 10 to 12 pounds: 4 to 5 hours.
  • Jul 17, 2019

    How many hours does it take to cook a 10 pound turkey?

    Allow 10-15 minutes per pound. Do not rely on approximate time for doneness. Rely on a meat thermometer. Cooking time has too many variables to influence doneness.

    Can you put a turkey on rotisserie?

    Place turkey on rotisserie and cook over medium heat until instant read thermometer registers 155xb0F in thickest part of the breast, 2 to 3 hours. Remove turkey from rotisserie and let rest for 20 minutes, carve and serve.

    How long does it take to rotisserie a 20 lb turkey?

    A classic way to prepare a turkey, the rotisserie method is great for an evenly golden brown turkey, because the turkey is able to rotate fully over the heat source. Learn how to cook whole turkeys and boneless roasts using the rotisserie methods below.

    How long does it take to rotisserie a 15 lb turkey?

    Grill turkey, moderating burner if necessary to keep grill temperature at 350xb0, 10 to 15 minutes per pound or until thermometer inserted in the thickest part of the thigh reads 180xb0 (about 2 to 2 1/2 hours). Baste turkey every 20 to 30 minutes with pan juices.

    Is it better to cook a turkey at 325 or 350?

    Roast the turkey uncovered at a temperature ranging from 325xb0F to 350xb0F. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.

    Do you cook a 13 lb turkey at 325 or 350?

    For a 1013-lb. turkey (weight with giblets): Bake in a 350xb0 oven for 1 1/22 1/4 hr. For a 1423-lb. turkey (weight with giblets): Bake in a 325xb0 oven for 23 hr.

    How long does a 13 pound turkey take to cook at 325 degrees?

    For one 8- to 12-pound turkey, roast at 325xb0F for 2 to 3 hours. For one 12- to 14-pound turkey, roast at 325xb0F for 3 to 3 hours. For one 14- to 18-pound turkey, roast at 325xb0F for 3 to 4xbc hours.

    How long does a turkey take on the grill?

    2 to 3 hours

    How long does it take to cook a turkey on a Weber gas grill?

    Brush the skin with the melted butter. Grill the turkey breast over indirect medium heat, with the lid closed, until the skin is golden and the internal temperature reaches 160 to 165xbaF in the thickest part of the breast (not touching the bone), about 1 hours

    How do you keep a turkey from drying out on the grill?

    Marinade or Brine: A good marinade or brine bath is a great way to not only introduce flavor but add moisture to a grilled turkey. For best results let your turkey soak, once fully thawed, in your brine or marinade for at least 24 hours. Baste: Basting can also be a great way to keep a turkey moist while grilling.

    Do you cover turkey with foil when grilling?

    Just make sure you uncover the lid about 30 minutes before the turkeyx26#39;s done roasting so the skin has a chance to get crispy. Covering the bird with foil mimics what a roaster lid would do it traps steam and moistness so the turkey doesnx26#39;t dry out all the while allowing the skin to crisp up.

    What temperature do you cook a turkey on a rotisserie?

    The target temperature for the grill is between 325 F to 350 F/160 C to 175C, so the cooking time is 15 to 20 minutes per pound/500 g.

    Do you cook a turkey at 325 or 350?

    Place turkey on rotisserie and cook over medium heat until instant read thermometer registers 155xb0F in thickest part of the breast, 2 to 3 hours. Remove turkey from rotisserie and let rest for 20 minutes, carve and serve.

    How do I cook a turkey on a Weber rotisserie?

    Place turkey on rotisserie and cook over medium heat until instant read thermometer registers 155xb0F in thickest part of the breast, 2 to 3 hours. Remove turkey from rotisserie and let rest for 20 minutes, carve and serve.

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