What do you eat FigJam with?

What do you eat FigJam with?

Fig jam is one of my favorites. Delicious on toast or a hot biscuit, fig jam has uses well beyond breakfast. Try it with cheddar cheese on a cracker or in a grilled cheese sandwich. Serve it as as appetizer on top of any creamy cheese, such as a Brie, Camembert, Stilton or Gorgonzola.

What meat goes with FigJam?

Ham, provolone, fig spread and arugula is a favorite combo. Mix our balsamic fig spread with a bit of balsamic vinegar pour over chicken and bake with cherry tomatoes on top.

What cheese is good with FigJam?

Fig jam pairs well with almost any Wisconsin Cheese! We love it with Butterkase, blue, mild cheddar, or even cream cheese.

What is fig jam good with?

Fig jam is one of my favorites. Delicious on toast or a hot biscuit, fig jam has uses well beyond breakfast. Try it with cheddar cheese on a cracker or in a grilled cheese sandwich. Serve it as as appetizer on top of any creamy cheese, such as a Brie, Camembert, Stilton or Gorgonzola.

What cheese does Fig Spread go with?

Fig Spread Fig spreads sold in cheese stores are often imported from Spain, and Spanish cheeses do pair especially well with this dense, fairly sweet spread. Soft goat cheeses are also delicious with a smudge of fig, as is blue cheese and Brie.

How do you use fig paste?

Similar to fruit preserves, fig paste can be spread on toast, stirred into tea as a sweetener, or served as part of an appetizer. Cooks may also add it to sauces and pastry recipes to give them flavor and texture. One can sometimes purchase jarred fig paste in grocery stores.

What meat goes with fig jam?

Ham, provolone, fig spread and arugula is a favorite combo. Mix our balsamic fig spread with a bit of balsamic vinegar pour over chicken and bake with cherry tomatoes on top.

What does fig go well with?

What Do Figs Go Well With? Figs go well with goat cheese, blue cheese, bacon, prosciutto, pears, oranges, peaches, raspberries, red wine, balsamic vinegar or sherry vinegar, honey, phyllo pastry, caramel, vanilla, black pepper, olive oil, rosemary, cinnamon, cardamom, almonds, hazelnuts, and walnuts.

What do you eat fig chutney with?

Ham, provolone, fig spread and arugula is a favorite combo. Mix our balsamic fig spread with a bit of balsamic vinegar pour over chicken and bake with cherry tomatoes on top.

What herb goes best with figs?

You can serve some Fig Chutney with white meat and it also pairs nicely with cheese, especially all creamy and buttery cheeses like Brie or Jarlsberg. Or go crazy and use it also as a spread for sandwiches.

What cheese does quince paste go with?

Quince paste is the perfect accompaniment with traditional French Brie, strong French Camembert, Parmigiano Reggiano, and mature vintage cheddar.

What does fig jam pair well with?

Fig Spread Fig spreads sold in cheese stores are often imported from Spain, and Spanish cheeses do pair especially well with this dense, fairly sweet spread. Soft goat cheeses are also delicious with a smudge of fig, as is blue cheese and Brie.

What kind of cheese goes with Honeycomb?

Fig jam is one of my favorites. Delicious on toast or a hot biscuit, fig jam has uses well beyond breakfast. Try it with cheddar cheese on a cracker or in a grilled cheese sandwich. Serve it as as appetizer on top of any creamy cheese, such as a Brie, Camembert, Stilton or Gorgonzola.

What cheese is good with fig jam?

Ham, provolone, fig spread and arugula is a favorite combo. Mix our balsamic fig spread with a bit of balsamic vinegar pour over chicken and bake with cherry tomatoes on top.

Is fig jam healthy for you?

Fig jam pairs well with almost any Wisconsin Cheese! We love it with Butterkase, blue, mild cheddar, or even cream cheese.

What is fig spread good on?

Figs are also a good source of calcium and iron. They also believed to be a good home remedy to treat sore throat. 3.5 oz (100g) of fig jam has 296 calories and 6 calories from fat. Fig Jam is very low in saturated fat and sodium and has no cholesterol

What goes with orange fig spread?

Pairing Platters

  • Manchego.
  • Gouda.
  • Pinot Noir.
  • Amber Ale.
  • Vanilla Ice Cream.

What cheese goes with orange fig spread?

Fresh Ricotta. Blue cheeses like Gorgonzola, Roquefort. Soft cheeses like Halloumi.For a richer taste you can combine it with:

  • Creamy goat cheese – Chevre.
  • Brie cheese.
  • Smoked Gouda.
  • Hard cheeses – Grana Padano, Parmigiano.

What cheese do you put with figs?

Served with cheese Plump, fresh figs pair well with a wide variety of cheeses, from crumbly, sharp stilton to creamy brie.

What does Fig Spread go with?

Fig spread is the perfect accompaniment to cheese, crackers or even better, slathered on crunchy toast.

Is fig paste healthy?

Fig paste contains prebiotics, which is needed for a healthy digestive tract. In essence, a serving of fig paste will have a good balance of calories, protein, carbohydrates, unsaturated fats, and dietary fiber. When taken in moderate amounts, calories are a great source of energy for intense physical activity.

How do you use fig and fennel paste?

You can serve some Fig Chutney with white meat and it also pairs nicely with cheese, especially all creamy and buttery cheeses like Brie or Jarlsberg. Or go crazy and use it also as a spread for sandwiches.

What cheese is good with fig spread?

It’s a wonderful addition to your cooking repertoire! When baking oat biscuits, Fig Fennel Paste can be chopped up finely and stirred through the mix. Bring a delicious pop of flavour to the stuffing of crumbed lamb cutlets, or melt it down and brush it as a glaze for barbecued spatchcock.

What meat goes well with figs?

Served with meat Naturally sweet figs add a new dimension to gamey meats like quail, dark meat such as duck and salty, cured meats such as prosciutto and rich lamb cutlets.

What does fig jam go with?

Fig jam is one of my favorites. Delicious on toast or a hot biscuit, fig jam has uses well beyond breakfast. Try it with cheddar cheese on a cracker or in a grilled cheese sandwich. Serve it as as appetizer on top of any creamy cheese, such as a Brie, Camembert, Stilton or Gorgonzola.

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