What is Niu Rou Mian?
A really hearty noodle dish and a really good dish to have on a really hungry tummy, it combines all the goodness of a beefy soup, large chunks of tender shanks, thick noodles and crispy vegetable greens. …
How do you make beef noodle soup?
In a large saucepan over medium high heat, saute the stew meat, onion and celery for 5 minutes, or until meat is browned on all sides.
Stir in the bouillon, parsley, ground black pepper, carrots, water and egg noodles. Bring to a boil, reduce heat to low and simmer for 30 minutes.