Table of Contents
What should I do with my ground beef?
Best Ground Beef Recipes
- Easy Meat Lasagna.
- Mexican Ground Beef Tacos.
- Ground Beef Stuffed Peppers.
- Swedish Meatballs.
- Beef Taco Soup.
- Homemade Hamburger Helper.
- Ground Beef Meat Pie.
- Sticky Honey Garlic Meatballs.
Also Read: Is ground turkey healthy for weight loss?
How do you add flavor to ground beef?
For filler and flavor, add chopped herbs and soaked breadcrumbs. Minced garlic, fresh herbs, and dried spices flavor ground meat so effectively because they get mixed right into the center of the meat, unlike with a steak or roast, where the seasoning just sits on the surface.
What can I make with a small amount of hamburger?
Ingredients
- Leftover Cheeseburger Mac and Cheese.
- Ground Beef Casserole.
- Beef Noodle Casserole.
- Korean Ground Beef and Rice Bowls.
- Cheesy Beef and Macaroni.
- Cheesy Ground Beef Quesadillas.
- Ground Beef Tacos.
- Best Ever Chili.
What can you eat with hamburger meat?
Easy, Hearty Ground Beef Chilis Soups
- Taco Soup. Like making ground beef tacos for dinner, but easier.
- Award Winning Chili.
- Lasagna Soup.
- Crock-Pot Paleo Chili.
- Stuffed Pepper Soup.
What can I do with a bunch of ground beef?
14 Leftover Ground Beef Recipes
- Leftover Cheeseburger Mac and Cheese.
- Ground Beef Casserole.
- Beef Noodle Casserole.
- Korean Ground Beef and Rice Bowls.
- Cheesy Beef and Macaroni.
- Cheesy Ground Beef Quesadillas.
- Ground Beef Tacos.
- Best Ever Chili.
How long does ground beef last in the fridge?
If ground beef is refrigerated promptly after cooking (within 2 hours; 1 hour if the temperature is above 90 xb0F), it can be safely refrigerated for about 3 or 4 days. If frozen, it should keep its quality for about 4 months.
What can I add to ground beef to make it better?
Fillers to Add to Ground Beef
- Oatmeal.
- Breadcrumbs.
- TVP (Textured Vegetable Protein)
- Cream of Wheat.
- Grated vegetables (try potatoes or carrots)
- Cooked beans.
- Cooked rice.
- Cooked lentils.
What is the best way to cook ground beef?
Cast iron and stainless steel are the best choice for getting that beautiful, brown sear. Once the pan is hot, add the meat, and use a spatula to break it up into pieces. Let the meat brown without touching for about five minutes. This gives the meat more contact with the pan, and thus, a better sear.
What is ground beef good for?
Ground beef is an excellent source of protein, B vitamins and iron. For good health, choose 95 percent lean versions of ground beef to limit your fat and saturated fat intake.
Why does my ground beef have no flavor?
The heat from your hands and the friction of mixing can break down those bits of fat that you want to preserve for a juicy result. Overworking ground beef can turn it into flavorless mush
What seasonings go well with ground beef?
The following spices taste great with beef:
- Cumin.
- Cinnamon.
- Dark chilis.
- Red pepper flakes.
- Cayenne pepper.
- Curry powder.
- Mustard powder.
What can I do with a small amount of ground beef?
Bonus: These tips work for any sort of ground meat or patties, so also try them with turkey, chicken, lamb or pork.
- Make it Mexican.
- Stuff it into veggies.
- Stir it into chili.
- Transform it into soup.
- Whip up a casserole.
- Roll up some meatballs.
- Dish it up in pasta.
- Make it as easy as pie.
What can you do with leftover hamburger?
11 Genius Ways to Use Leftover Hamburgers
- Cheeseburger Pasta. Prepare your favorite macaroni and cheese recipe.
- Shepherd’s Pie.
- Meaty Grilled Cheese (aka Patty Melt)
- Meatball Sandwiches.
- Hamburger Steak With Gravy.
- Stuffed Peppers.
- Cheeseburger and Home Fries Omelet.
- Mexican Meat.
What can I mix with my hamburger meat?
Ingredients to Add to Burger Meat
- Egg. Adding an egg to every pound of beef improves both the consistency and the flavor, and keeps it from falling apart on the grill.
- Bacon.
- Onions.
- Bread Crumbs.
- Worcestershire sauce.
- Garlic.
- Grated or shredded cheese.
- Barbecue sauce.
How long is leftover ground beef good for?
four days
How do you make a hamburger more interesting?
The herbs and spices that make a good complement to beef burgers are parsley, basil, thyme, oregano, marjoram, savory, garlic, and chili flakes or powder. For intensifying flavor, try using dill pickles, sweet relish, capers, anchovies or chutney, plus almost any cheese will serve a beef burger well.
What can I add to ground beef?
Best Ground Beef Recipes
- Easy Meat Lasagna.
- Mexican Ground Beef Tacos.
- Ground Beef Stuffed Peppers.
- Swedish Meatballs.
- Beef Taco Soup.
- Homemade Hamburger Helper.
- Ground Beef Meat Pie.
- Sticky Honey Garlic Meatballs.
What can you add to hamburger meat to make it taste better?
For filler and flavor, add chopped herbs and soaked breadcrumbs. Minced garlic, fresh herbs, and dried spices flavor ground meat so effectively because they get mixed right into the center of the meat, unlike with a steak or roast, where the seasoning just sits on the surface.
What is the healthiest way to eat ground beef?
Ingredients to Add to Burger Meat
- Egg. Adding an egg to every pound of beef improves both the consistency and the flavor, and keeps it from falling apart on the grill.
- Bacon.
- Onions.
- Bread Crumbs.
- Worcestershire sauce.
- Garlic.
- Grated or shredded cheese.
- Barbecue sauce.
What meat goes with hamburger?
We recommend going for 90 percent lean, which yields fewer calories and fat than regular ground beef. When possible, it’s best to go for grass-fed. It’s naturally lower in calories and fat than grain-fed beef, and it contains more heart-healthy omega-3s, less saturated fat, and as much as four times the vitamin E.
What can I do with a lot of ground beef?
14 Leftover Ground Beef Recipes
- Leftover Cheeseburger Mac and Cheese.
- Ground Beef Casserole.
- Beef Noodle Casserole.
- Korean Ground Beef and Rice Bowls.
- Cheesy Beef and Macaroni.
- Cheesy Ground Beef Quesadillas.
- Ground Beef Tacos.
- Best Ever Chili.
What can I make with 5lbs of ground beef?
22 Cheap Dinner Ideas That Start With A Pound Of Ground Beef
- Sheet Pan Green Chile Beef Nachos.
- Ground Beef Empanadas.
- Korean Beef Bowls with Veggies.
- Skillet Shepherd’s Pie.
- Mexican Beef Bowls.
- Greek Burgers with Spinach, Feta, and Sun-Dried Tomatoes.
- One Pot Chili Mac and Cheese.
- Healthy Asian Lettuce Wraps.
What can I do with a pound of frozen ground beef?
Defrost in cool water. Place the zip-top bag with the frozen ground beef into a large bowl. Cover with cold water and use a heavy weight, such as a can of beans, to submerge the meat. The meat should thaw in 5 to 10 minutes.
How do you cook ground beef in bulk?
Bulk Cooking Ground Beef in a Slow Cooker
- Break ground beef up into smaller pieces in the slow cooker.
- Season with salt, pepper and garlic powder.
- Cook on low for 6-8 hours.
- Drain.
- Let cool and package into smaller portions into freezer bags (don’t forget to label the bags).
What can I use lean ground beef for?
70% Lean. Ground Beef that is not less than 70% lean (usually a 73/27 or 75/25 lean-to-fat ratio) is used for burgers and in recipes calling for browning (crumbles) and pouring off drippings, such as chili, tacos and spaghetti sauce. When properly cooked, it is moist and juicy.