{"id":45698,"date":"2022-03-08T06:02:20","date_gmt":"2022-03-08T06:02:20","guid":{"rendered":"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/"},"modified":"2022-03-08T06:02:20","modified_gmt":"2022-03-08T06:02:20","slug":"whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3","status":"publish","type":"post","link":"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/","title":{"rendered":"What&#8217;s the difference between German Potato Salad and regular potato salad?"},"content":{"rendered":"<h2>What&#8217;s the difference between German Potato Salad and regular potato salad?<\/h2>\n<p>There are <b>two main difference between American and German Potato Salad. American potato salad is usually tossed in a mayonnaise-based dressing and served cold. German potato salad is tossed in a vinegar-based dressing and is traditionally served warm (but you can totally serve it cold too! It&#8217;s still delicious!).<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"How_does_Jamie_Oliver_make_potato_salad\"><\/span>How does Jamie Oliver make potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><b>Ingredients<\/b><\/p>\n<li>1 kg new potatoes , scrubbed.<\/li>\n<li>1 teaspoon Dijon mustard.<\/li>\n<li>2 tablespoons white wine vinegar.<\/li>\n<li>6 tablespoons extra virgin olive oil.<\/li>\n<li>3 small shallots , very finely chopped.<\/li>\n<li>1 handful fresh flat-leaf parsley , roughly chopped.<\/li>\n<h2><span class=\"ez-toc-section\" id=\"How_does_Gordon_Ramsay_make_potato_salad\"><\/span>How does Gordon Ramsay make potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><b>How to make Gordon Ramsay&#8217;s Potato Salad at home<\/b><\/p>\n<li>Produce. 1 Chives, Fresh. 1\/3 lbs Green asparagus. 3 tbsp Parsley. 4 Pipe onions. 1 2\/3 lbs Potatoes. 1\/3 lbs Snow peas.<\/li>\n<li>Condiments. 1 1\/2 tsp Dijon mustard. 1 1\/2 tsp Mustard.<\/li>\n<li>Baking  Spices. 1 Pinch Sugar.<\/li>\n<li>Oils  Vinegars. 4 tbsp Olive oil. 1 tbsp White wine vinegar.<\/li>\n<h2><span class=\"ez-toc-section\" id=\"Where_did_German_Potato_Salad_originate\"><\/span>Where did German Potato Salad originate?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Schwxe4bischer Kartoffelsalat<\/p>\n<h2>What&#8217;s the German word for potato salad?<\/h2>\n<p>Taste the potato salad to know your starting point. Is it a little too sweet or a bit blah? <b>Add some zip with a little vinegar. Just a teaspoon at a time and taste after mixing.<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"How_do_you_make_potato_salad_taste_better\"><\/span>How do you make potato salad taste better?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><b>Ingredients<\/b><\/p>\n<li>2 pounds boiling potatoes.<\/li>\n<li>3 tablespoons white wine vinegar.<\/li>\n<li>1 rib celery, finely chopped.<\/li>\n<li> small red onion, finely chopped.<\/li>\n<li>xbc cup sweet pickle relish.<\/li>\n<li>u2153 cup flat-leaf parsley, finely chopped.<\/li>\n<li> cup mayonnaise.<\/li>\n<h2><span class=\"ez-toc-section\" id=\"How_does_Rachael_Ray_make_potato_salad\"><\/span>How does Rachael Ray make potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Eggs in mayo-based dressings can break down when they contact hot potatoes, making the dressing greasy. As a workaround, toss your potatoes with plain apple cider vinegar instead. It <b>will add a tangy flavor and protect the potatoes from drying out<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_types_of_potato_salad_are_there\"><\/span>What types of potato salad are there?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><b>What&#8217;s Your Potato Salad Style?<\/b><\/p>\n<ul>\n<li>German potato salad. This salad is usually made with vinegar and bacon and should be served warm.<\/li>\n<li>Mayo-based potato salad.  <\/li>\n<li>Dairy-based potato salad.  <\/li>\n<li>Vinaigrette-based potato salad.  <\/li>\n<li>Pictured above: Classic Recipe: Smashed Potato Salad.<\/li>\n<\/ul>\n<p>03-Jul-2013<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Who_makes_canned_German_Potato_Salad\"><\/span>Who makes canned German Potato Salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Schwxe4bischer Kartoffelsalat<\/p>\n<h2><span class=\"ez-toc-section\" id=\"How_can_I_make_potato_salad_taste_better\"><\/span>How can I make potato salad taste better?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>For Gordon Ramsay&#8217;s potato salad, <b>boil potatoes and soften peas and asparagus in salted water. Whisk peeled potatoes, peas, and asparagus in a bowl containing olive oil, onions, white wine vinegar, Dijon mustard, mustard, and a pinch of sugar. Sprinkle chopped parsley and chives on it, and serve.<\/b><\/p>\n<h2>How do you make Delia Smith&#8217;s potato salad?<\/h2>\n<p>You can <b>use sweet potatoes instead of red or golden potatoes. This will make your potato salad taste slightly sweeter, and mixes well with additions like a little brown sugar. You can also go the spicier or more savory route, depending on which seasonings you choose.<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Should_I_peel_potatoes_for_potato_salad\"><\/span>Should I peel potatoes for potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><b>Ingredients<\/b><\/p>\n<li>4 tablespoons lemon juice.<\/li>\n<li>grated zest 1 lemon.<\/li>\n<li>1 clove garlic.<\/li>\n<li>1 level teaspoon rock salt.<\/li>\n<li>1 heaped teaspoon grain mustard.<\/li>\n<li>4 tablespoons extra virgin olive oil.<\/li>\n<li>freshly milled black pepper.<\/li>\n<h2>How do you make Gordon Ramsay&#8217;s salad?<\/h2>\n<p><b>This classic potato salad recipe contains eggs, celery, and bacon.<\/b><\/p>\n<li>1 (3-pound) bag small red potatoes, quartered.<\/li>\n<li> cup mayonnaise.<\/li>\n<li> cup sour cream.<\/li>\n<li>1 tablespoon minced fresh dill.<\/li>\n<li>1 teaspoon salt.<\/li>\n<li>1 teaspoon ground black pepper.<\/li>\n<li>10 slices bacon, cooked until crisp and crumbled.<\/li>\n<li>5 hard-cooked eggs, peeled and chopped.<\/li>\n<h2><span class=\"ez-toc-section\" id=\"How_does_Paula_Deen_make_potato_salad\"><\/span>How does Paula Deen make potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><b>Ingredients<\/b><\/p>\n<li>1 kg new potatoes , scrubbed.<\/li>\n<li>1 teaspoon Dijon mustard.<\/li>\n<li>2 tablespoons white wine vinegar.<\/li>\n<li>6 tablespoons extra virgin olive oil.<\/li>\n<li>3 small shallots , very finely chopped.<\/li>\n<li>1 handful fresh flat-leaf parsley , roughly chopped.<\/li>\n<h2><span class=\"ez-toc-section\" id=\"Is_it_better_to_boil_potatoes_whole_or_cut_up_for_potato_salad\"><\/span>Is it better to boil potatoes whole or cut up for potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>I usually leave the skins on when I make potato salad  I like the spots of color they add to the dish, plus they&#8217;re thin enough that they&#8217;re usually quite tender. If you&#8217;d prefer to peel your potatoes, it&#8217;s <b>easiest to boil them whole, then peel them and cut them into chunks.<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_is_the_difference_between_American_and_German_Potato_Salad\"><\/span>What is the difference between American and German Potato Salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>There are <b>two main difference between American and German Potato Salad. American potato salad is usually tossed in a mayonnaise-based dressing and served cold. German potato salad is tossed in a vinegar-based dressing and is traditionally served warm (but you can totally serve it cold too! It&#8217;s still delicious!).<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Who_popularized_the_potato_in_Germany\"><\/span>Who popularized the potato in Germany?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Schwxe4bischer Kartoffelsalat<\/p>\n<h2><span class=\"ez-toc-section\" id=\"When_did_potatoes_come_to_Germany\"><\/span>When did potatoes come to Germany?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>In fact the potato, which was originally grown in the Andes, evidently came to the German region of Franconia via the Netherlands in the Thirty Years War where it was then successfully cultivated in the <b>mid-17th century before beginning its culinary conquest of other duchies and the Prussians.<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Where_did_German_potato_salad_originate\"><\/span>Where did German potato salad originate?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>[pu0252n] preposition. (old, poet) <b>contraction of upon<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_does_PON_mean_in_German\"><\/span>What does PON mean in German?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>What is another word for potato salad?saladgreens<b>Waldorf salad<\/b><b>leafy greens<\/b>4 more rows<\/p>\n<h2>What&#8217;s another name for potato salad?<\/h2>\n<p>There are <b>two main difference between American and German Potato Salad. American potato salad is usually tossed in a mayonnaise-based dressing and served cold. German potato salad is tossed in a vinegar-based dressing and is traditionally served warm (but you can totally serve it cold too! It&#8217;s still delicious!).<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_can_I_add_to_bland_potato_salad\"><\/span>What can I add to bland potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>You can <b>use sweet potatoes instead of red or golden potatoes. This will make your potato salad taste slightly sweeter, and mixes well with additions like a little brown sugar. You can also go the spicier or more savory route, depending on which seasonings you choose.<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"How_do_you_doctor_up_potato_salad\"><\/span>How do you doctor up potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Use <b>pickle juice, buttermilk, and additional vinegar to freshen up a heavy dressing. A squeeze of lemon never hurt, either. If you have fresh herbs or scallion greens around, chop and toss them into the potato salad for some additional crunch and call it a green goddess potato salad.<\/b><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Why_do_you_put_vinegar_in_potato_salad\"><\/span>Why do you put vinegar in potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><b>Instructions<\/b><\/p>\n<li>Taste the potato salad to know your starting point.<\/li>\n<li>Is it a little too sweet or a bit blah?  <\/li>\n<li>Add the celery, onion, and chives.  <\/li>\n<li>Taste and add salt and pepper.  <\/li>\n<li>You can add a little more of whatever the potato salad needs before you serve it.  <\/li>\n<li>Chill for 2-3 hours.<\/li>\n<h2><span class=\"ez-toc-section\" id=\"How_do_you_make_Martha_Stewart_potato_salad\"><\/span>How do you make Martha Stewart potato salad?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><b>Ingredients<\/b><\/p>\n<li>8 medium Yukon gold potatoes.<\/li>\n<li>Coarse salt.<\/li>\n<li>1 1\/4 cups mayonnaise.<\/li>\n<li>2 tablespoons fresh lemon juice.<\/li>\n<li>1 tablespoon Dijon mustard.<\/li>\n<li>1 tablespoon chopped fresh dill.<\/li>\n<li>Freshly ground pepper.<\/li>\n<li>3 celery stalks, peeled and thinly sliced.<\/li>\n","protected":false},"excerpt":{"rendered":"<p>What&#8217;s the difference between German Potato Salad and regular potato salad? There are two main difference between American and German Potato Salad. American potato salad is usually tossed in a mayonnaise-based dressing and served cold. German potato salad is tossed in a vinegar-based dressing and is traditionally served warm (but you can totally serve it &#8230; <a title=\"What&#8217;s the difference between German Potato Salad and regular potato salad?\" class=\"read-more\" href=\"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/\" aria-label=\"More on What&#8217;s the difference between German Potato Salad and regular potato salad?\">Read more<\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[],"tags":[],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What&#039;s the difference between German Potato Salad and regular potato salad? - Eating Expired<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What&#039;s the difference between German Potato Salad and regular potato salad? - Eating Expired\" \/>\n<meta property=\"og:description\" content=\"What&#8217;s the difference between German Potato Salad and regular potato salad? 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There are two main difference between American and German Potato Salad. American potato salad is usually tossed in a mayonnaise-based dressing and served cold. German potato salad is tossed in a vinegar-based dressing and is traditionally served warm (but you can totally serve it ... Read more","og_url":"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/","og_site_name":"Eating Expired","article_publisher":"https:\/\/www.facebook.com\/eatingexpired","article_published_time":"2022-03-08T06:02:20+00:00","author":"Kevin","twitter_card":"summary_large_image","twitter_creator":"@EatingExpired","twitter_site":"@EatingExpired","twitter_misc":{"Written by":"Kevin","Est. reading time":"5 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/#article","isPartOf":{"@id":"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/"},"author":{"name":"Kevin","@id":"https:\/\/eatingexpired.com\/#\/schema\/person\/d7c27188626b7bbc5f1fecbb331b0cac"},"headline":"What&#8217;s the difference between German Potato Salad and regular potato salad?","datePublished":"2022-03-08T06:02:20+00:00","dateModified":"2022-03-08T06:02:20+00:00","mainEntityOfPage":{"@id":"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/"},"wordCount":1060,"commentCount":0,"publisher":{"@id":"https:\/\/eatingexpired.com\/#organization"},"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/","url":"https:\/\/eatingexpired.com\/whats-the-difference-between-german-potato-salad-and-regular-potato-salad-3\/","name":"What's the difference between German Potato Salad and regular potato salad? 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There are two main difference between American and German Potato Salad. American potato salad is usually tossed in a mayonnaise-based dressing and served cold.German potato salad is tossed in a vinegar-based dressing and is traditionally served warm (but\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":195943,"url":"https:\/\/eatingexpired.com\/what-is-the-difference-between-regular-and-german-potato-salad\/","url_meta":{"origin":45698,"position":1},"title":"What is the difference between regular and German potato salad?","author":"Kevin","date":"March 22, 2022","format":false,"excerpt":"What is the difference between regular and German potato salad? There are two main difference between American and German Potato Salad. American potato salad is usually tossed in a mayonnaise-based dressing and served cold.German potato salad is tossed in a vinegar-based dressing and is traditionally served warm (but you can\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":117182,"url":"https:\/\/eatingexpired.com\/how-does-paula-deen-make-potato-salad-13\/","url_meta":{"origin":45698,"position":2},"title":"How does Paula Deen make potato salad?","author":"Kevin","date":"March 10, 2022","format":false,"excerpt":"How does Paula Deen make potato salad? This classic potato salad recipe contains eggs, celery, and bacon.1 (3-pound) bag small red potatoes, quartered. cup mayonnaise. cup sour cream.1 tablespoon minced fresh dill.1 teaspoon salt.1 teaspoon ground black pepper.10 slices bacon, cooked until crisp and crumbled.5 hard-cooked eggs, peeled and chopped.\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":160927,"url":"https:\/\/eatingexpired.com\/what-are-different-kinds-of-potato-salad-5\/","url_meta":{"origin":45698,"position":3},"title":"What are different kinds of potato salad?","author":"Kevin","date":"March 17, 2022","format":false,"excerpt":"What are different kinds of potato salad? But here's the basic breakdown:German potato salad. This salad is usually made with vinegar and bacon and should be served warm.Mayo-based potato salad. Dairy-based potato salad. Vinaigrette-based potato salad. Pictured above: Classic Recipe: Smashed Potato Salad.03-Jul-2013 What are the 5 types of salads?\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":117047,"url":"https:\/\/eatingexpired.com\/what-is-the-difference-between-german-potato-salad-and-american-potato-salad-7\/","url_meta":{"origin":45698,"position":4},"title":"What is the difference between German potato salad and American potato salad?","author":"Kevin","date":"March 10, 2022","format":false,"excerpt":"What is the difference between German potato salad and American potato salad? There are two main difference between American and German Potato Salad. American potato salad is usually tossed in a mayonnaise-based dressing and served cold.German potato salad is tossed in a vinegar-based dressing and is traditionally served warm (but\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":148033,"url":"https:\/\/eatingexpired.com\/what-is-the-difference-in-potato-salads\/","url_meta":{"origin":45698,"position":5},"title":"What is the difference in potato salads?","author":"Kevin","date":"March 15, 2022","format":false,"excerpt":"What is the difference in potato salads? There are two main difference between American and German Potato Salad. American potato salad is usually tossed in a mayonnaise-based dressing and served cold.German potato salad is tossed in a vinegar-based dressing and is traditionally served warm (but you can totally serve it\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/eatingexpired.com\/wp-json\/wp\/v2\/posts\/45698"}],"collection":[{"href":"https:\/\/eatingexpired.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eatingexpired.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eatingexpired.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/eatingexpired.com\/wp-json\/wp\/v2\/comments?post=45698"}],"version-history":[{"count":0,"href":"https:\/\/eatingexpired.com\/wp-json\/wp\/v2\/posts\/45698\/revisions"}],"wp:attachment":[{"href":"https:\/\/eatingexpired.com\/wp-json\/wp\/v2\/media?parent=45698"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eatingexpired.com\/wp-json\/wp\/v2\/categories?post=45698"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eatingexpired.com\/wp-json\/wp\/v2\/tags?post=45698"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}