How do you make pulled pork for 60 people?

How do you make pulled pork for 60 people?

60 people / 3 servings per pound 20 pounds of prepared pulled pork. 20 pounds of prepared pulled pork / 0.5 40 pounds of raw pork you need. In a nutshell, you have to get about 40 pounds of raw pork to feed 60 guests to the fullest.

How do I cook 30 pounds of pulled pork?

What to Serve with Pulled Pork: 15 Party-Worthy Sides

  • Cornbread.
  • Sweet Corn Fritters.
  • Honey Butter Biscuits.
  • Spicy Collard Greens.
  • Coleslaw.
  • Onion and Tomato Curtido Salad.
  • Macaroni Salad.
  • Cucumber Tomato Salad.
  • How do you serve pulled pork at a party?

    Test Kitchen Tip: Making pulled pork ahead of time is a great way to have the makings of a meal at the ready. After shredding pulled pork, divide it into shallow containers. Cover and refrigerate up to 3 days or freeze up to 3 months.

    How many butts do you need for 60 people?

    60 people x 1.5 sandwiches each x 6 ounces per sandwich 540 ounces or 33.75 pounds. Since you lose about 40% of the product in cooking, that means you needed to start with roughly 58 pounds of raw pork butt. At about 8 pounds (boneless) a piece, that’s 7 butts

    How many people will 10 lbs of pulled pork serve?

    Number of AdultsCooked Pork Required (in pounds)Raw Pork to Buy (in pounds)51 2/33 1/3103 2/36 2/3206 2/313 1/33010204 more rowsx26bull;06-Jan-2022

    How long do you cook a 20 lb pork shoulder?

    A whole Smoked Pork Shoulder weights around 20lbs and takes about 18 hours to cook. It’s a big task but it can produce some serious barbecue.

    How do you make pulled pork for 40 people?

    Generally, allow four to five ounces of boneless meat for each guest at lunch. Plan for a bit more meat, about five to seven ounces, if you’re serving dinner to your crowd. For a party of 30 to 40 people, this works out to be nine to 12 pounds of pulled pork for lunch, and 13 to 17 pounds for dinner.

    How do you cook a 25 pound pork shoulder?

    Allow the meat to sit at room temperature for 30 minutes before cooking. Preheat the oven to 350 and cook roast for 2 hours at 350 and 3 and 1/2 hours at 325 degrees F. Roast the pork for 35 minutes per pound, uncovered, until the skin is crispy-brown.

    How many pounds of pulled pork would you need for 20 people?

    Number of AdultsCooked Pork Required (in pounds)Raw Pork to Buy (in pounds)206 2/313 1/33010205016 2/333 1/310033 1/366 2/34 more rowsx26bull;06-Jan-2022

    How do I bring pulled pork to a party?

    What to Serve with Pulled Pork: 15 Party-Worthy Sides

  • Cornbread.
  • Sweet Corn Fritters.
  • Honey Butter Biscuits.
  • Spicy Collard Greens.
  • Coleslaw.
  • Onion and Tomato Curtido Salad.
  • Macaroni Salad.
  • Cucumber Tomato Salad.
  • How do you serve pulled pork at a buffet?

    Cut the richness of the main dish with crunchy fresh vegetable sides. A tangy (rather than creamy) coleslaw makes a tasty sandwich topper or side salad. A simple cruditxe9 platter or green salad are great add-ons, and corn on the cob is perfect when it’s in season.

    What side is good with pulled pork?

    What to Serve with Pulled Pork Sandwiches (17 Tempting Sides)

    • Jalapeno Cornbread.
    • Mac Cheese.
    • Corn Pudding.
    • Coleslaw.
    • Macaroni Salad.
    • Potato Salad.
    • Cucumber Salad.
    • Baked Beans.

    What is a good appetizer for pulled pork?

    Go for bite-sized treats, such as carrots and hummus, or a cheese and meat plate with pickles, as both go seamlessly well with your gin fizz and the main course of pulled pork. Make your own hummus to impress with this recipe here.

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