Is skunk meat tasty?

Is skunk meat tasty?

The meat is light in color and well flavored. It is better than raccoon or opossum, but a skunk is bony and not as well padded with meat as a rabbit.

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How do you cook skunk?

DIRECTIONS

Clean and wash the skunks, making sure that the scent glands are removed.

Cut up into small serving pieces.

Put a soup kettle on the stove and add the meat.

Cover with cold water and bring to a boil over high heat.

Lower the heat and boil until the meat is tender, about 40 minutes.

Do any cultures eat skunk?

Skunks can be eaten. Some American Indian tribes did eat them regularly. However, the problem is that it is difficult to avoid the smell/taste that they exude. Even when you carefully remove their scent glands, they still have an aroma.

What do skunk meat taste like?

What Does Skunk Meat Taste Like. Skunks are edible. Historical records show that Native Americans would trap and eat skunks regularly while living off the land, proving this animal to be a viable source of nutrients. The meat itself can be compared to rabbit or raccoon with its light color and similar flavor.

What does skunk meat taste like?

What Does Skunk Meat Taste Like. Skunks are edible. Historical records show that Native Americans would trap and eat skunks regularly while living off the land, proving this animal to be a viable source of nutrients. The meat itself can be compared to rabbit or raccoon with its light color and similar flavor.

Can you cook skunk meat?

Yes you can eat skunk meat as long as you don’t break the bacteria filled little bag by the skunks anus that is used to spray that horrendous odor everywhere for the skunks protection.

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