What can I add to green beans for flavor?

What can I add to green beans for flavor?

Garlic powder, onion powder, thyme, salt, and pepper are all fantastic additions to make your green beans taste fresh and delicious.

What spices go with green beans?

Spices and Herbs that Pair Perfectly with String Beans (These are Organic Too):

  • Garlic (minced, powder or granules)
  • Onion (minced, powder or granules)
  • Parsley as a finisher with some lemons squeezed on top.
  • Toasted sesame seeds.
  • Classic black malabar pepper and salt.
  • Basil.
  • Oregano.
  • Thyme.

What should I put on my green beans?

Start with the Basics: How To Cook Green Beans

  • Pomegranate Arils + Fresh Mint.
  • Jarred Pesto.
  • Tahini + Toasted Sesame Seeds.
  • Lemon Zest + Nutmeg.
  • Crumbled Bacon + Golden Raisins.
  • Mayo + Parmesan + Panko.
  • Chiles + Peanuts.
  • Honey + Grainy Mustard.
  • How do you spice up beans?

    Toss drained/rinsed/dried beans with a bit of olive oil (or avocado oil) and your favorite seasonings. You can add crushed whole seeds (coriander, cumin, fennel, mustard, etc.), woodsy herbs (thyme, oregano, rosemary, sage), red pepper flakes, crushed garlic cloves, and of course salt and pepper.

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