Table of Contents
What can I do with a ton of apples?
Apple Recipes
- Applesauce. Homemade apple sauce is so much better than what you find in the jar.
- Apple Butter. Contrary to what some think, there is no butter in apple butter.
- Poached Apples.
- Apple Pie.
- Apple Muffins.
- Apple Cake.
- Caramel Apples.
- Apple Stuffing.
Can you cook dessert apples?
Eating apples can easily be used in pies or for other cooking, but cooks should lower the amount of any added sugar, as the apples will make up for it. People who want to baked eating apples should choose those that will retain their shape when cooked.
What to do with lots of ripe apples?
Ways to Use Old, Mushy, or Bruised Apples
- Apple Cinnamon Toaster Strudels.
- How to Make the Best, Easiest Apple Crisp.
- Apple Pie Granola Bars.
- Baked Apples Stuffed with Oatmeal Brown Sugar.
- How To Make Applesauce in the Slow Cooker.
- Slow Cooker Apple Butter.
- Glazed Apple Fritters.
What can you bake with too many apples?
Here are a few recipes that you can make with all of those leftover apples.
- Apple Turnovers. PIN IT.
- Fresh Apple Salsa. PIN IT.
- Apple Chips. PIN IT.
- Chickpea, Sweet Potato and Apple Farro Salad. PIN IT.
- Apple Cinnamon Breakfast Muffins.
- Slow Cooker Apple Cider.
- Apple Pie Milkshake.
- Cinnamon Apple and Peanut Butter Breakfast Quinoa.
What can you do with overabundance of apples?
Top tips for an abundance of apples
- Dry them. Dried Apples, along with other dried fruit, is a snacking favourite.
- Puree them. Apple puree can be used in a variety of ways apple crumbles, apple pies or just as it is.
- Pickle them.
- Juice them.
- Bake them.
24-Oct-2013
What can I make with 20 pounds of apples?
There are many applications for baking apples outside of traditional pie and apple crisps:
- Baked Apple Streusel Pancake Bars.
- The Apple Pancake.
- Apple Cranberry Galette.
- Brown Butter Apple Loaf.
- Apple Yogurt Cake with a Cinnamon-Sugar Streak.
- Sticky Spiked Double-Apple Cake with a Brown Sugar-Brandy Sauce.
Can you freeze apples whole?
The short answer is yes, apples may be frozen whole and with virtually no effort. Washed and wrapped in plastic or sealed in Ziploc bags to freeze, there is no quicker route from orchard to freezer. It may be easy, but bear in mind the end result is an apple that is inconvenient when it comes time to use it.
What is the best way to freeze apples?
Line a baking sheet with a piece of baking parchment, then arrange the apple pieces or slices on the parchment so they’re not touching each other. Put your freezer on to its highest setting. This will freeze the fruit faster, meaning the ice crystals are smaller and the fruit retains more of its nutritional benefits.
Can you use dessert apples for cooking?
We can separate apple varieties into ‘cooking apples’ and ‘eating apples’ or dessert apples. The cookers aren’t usually a pleasure to eat raw; they are too sharp and tend to have tough skins. The eating apples, however, will be sweet straight off the tree, without any added sugar.
Is a dessert apple the same as a cooking apple?
A cooking apple or culinary apple is an apple that is used primarily for cooking, as opposed to a dessert apple, which is eaten raw. Cooking apples are generally larger, and can be tarter than dessert varieties. Some varieties have a firm flesh that does not break down much when cooked.
Which apples are good for cooking?
The 5 Best Apples for Baking
- Granny Smith. The Granny Smith apple is my go-to apple for any baked or cooked recipe.
- Jonathan or Jonagold. These apples are very similar in flavor and how they behave when baked.
- Cortland. Don’t push this small apple to the side.
- Braeburn.
- Honeycrisp.
30-Sept-2016
What apples are not good for baking?
Avoid these: McIntosh, Gala, Fuji or Red Delicious. These apples are a little too soft or just don’t have the right flavor punch for the long baking time pies and tarts require.
What do you do with an abundance of apples?
Top tips for an abundance of apples
- Dry them. Dried Apples, along with other dried fruit, is a snacking favourite.
- Puree them. Apple puree can be used in a variety of ways apple crumbles, apple pies or just as it is.
- Pickle them.
- Juice them.
- Bake them.
24-Oct-2013
Can you use soft apples for baking?
4. In Baking We wouldn’t use mealy apples for something like apple pie, but they can make a great addition to muffins, scones, and pancakes
What can I do with a bushel of apples?
Great Ideas for a Bushel of Apples
- Make a Brown Bag Apple Pie (my favorite).
- Turn some into enchanting tea lights for a fall party.
- Bake mini individual apple pies in their own shell.
- Make easy, delicious Peanut Butter Apple Crisp.
- Baked apple chips are a healthy snack for lunches.
Can you freeze stewed apples?
u2744 Can you freeze stewed apples? Yes, you can! Follow these instructions for how to freeze stewed apples: Stew your apples, then add them to a freezer-safe container or freezer bag.
What can I do with an overabundance of apples?
Top tips for an abundance of apples
- Dry them. Dried Apples, along with other dried fruit, is a snacking favourite.
- Puree them. Apple puree can be used in a variety of ways apple crumbles, apple pies or just as it is.
- Pickle them.
- Juice them.
- Bake them.
24-Oct-2013
What apple is not good for baking?
There are many applications for baking apples outside of traditional pie and apple crisps:
- Baked Apple Streusel Pancake Bars.
- The Apple Pancake.
- Apple Cranberry Galette.
- Brown Butter Apple Loaf.
- Apple Yogurt Cake with a Cinnamon-Sugar Streak.
- Sticky Spiked Double-Apple Cake with a Brown Sugar-Brandy Sauce.
Are mushy apples OK for baking?
While they may catch your eye with their bright red skin, chefs say you should absolutely avoid using a Red Delicious apple for cooking.
- Why you shouldn’t cook with the Red Delicious.
- Why does the Red Delicious get a bad rep?
- Inside the spotty history of the Red Delicious.
- What qualities make up good cooking apples?
What can I do with a large amount of apples?
Top tips for an abundance of apples
- Dry them. Dried Apples, along with other dried fruit, is a snacking favourite.
- Puree them. Apple puree can be used in a variety of ways apple crumbles, apple pies or just as it is.
- Pickle them.
- Juice them.
- Bake them.
24-Oct-2013
What can I make with a glut of cooking apples?
Compote is an easy way to use up extra fruit. Peel, core and slice the apples, pop over a low heat with a little water and sugar and cook until the apples are soft and pulpy. Store in containers and freeze in portions. Compote is great with roast pork and can be used in baking or as a topping for ice cream or yoghurt.
What can I make with a bushel of apples?
Here are a few recipes that you can make with all of those leftover apples.
- Apple Turnovers. PIN IT.
- Fresh Apple Salsa. PIN IT.
- Apple Chips. PIN IT.
- Chickpea, Sweet Potato and Apple Farro Salad. PIN IT.
- Apple Cinnamon Breakfast Muffins.
- Slow Cooker Apple Cider.
- Apple Pie Milkshake.
- Cinnamon Apple and Peanut Butter Breakfast Quinoa.
Can you freeze whole apples with skin?
You don’t have to peel apples before freezing. You can freeze both sliced and whole apples with the skins on without it changing anything. If you’re undecided if you want skins later, feel free to leave them on.
Can you freeze whole uncooked apples?
Freeze Whole Apples The easiest way to freeze your apples is to keep them whole. First, wash the apples thoroughly. Then, place them on a cookie sheet and put in the freezer. Once they’re completely frozen, transfer the apples to freezer bags.
Does freezing apples ruin them?
Line a baking sheet with a piece of baking parchment, then arrange the apple pieces or slices on the parchment so they’re not touching each other. Put your freezer on to its highest setting. This will freeze the fruit faster, meaning the ice crystals are smaller and the fruit retains more of its nutritional benefits.