What goes good inside ramen noodles?
Without further ado, here is our list of classic ramen toppings:
- Bok Choy. First up, Bok choy.
- Chashu. Chashu is a braised (or simmered) pork; an ultra popular addition to many ramen noodle bowls.
- Dried Seaweed.
- Mushrooms.
- Corn.
- Butter.
- Peanuts.
- Pickled ginger.
What spices to add to chicken ramen?
A few seasonings like cinnamon, star anise, white pepper, red chile flakes, curry powder or even cumin will add some depth and make instant ramen taste more authentic. There’s no right or wrong here, just use what you like and don’t be afraid to mix.