What is the healthiest way to eat popcorn?

What is the healthiest way to eat popcorn?

9 Best Tips For Healthier Popcorn

  • Make popcorn on the stovetop.
  • Use walnut, avocado or extra virgin olive oils.
  • Manage portion sizes.
  • Avoid microwave popcorn.
  • Avoid butter or use it sparingly.
  • Limit kettle corn.
  • Beware of added sweeteners and chemicals.
  • Add healthier, lighter toppings.
  • Is Homemade popcorn healthier than microwave?

    Depending on how much oil you use, making your popcorn on the stove should save you a few calories compared to the microwave stuff. Plus, unlike with Pop Secret, you’re not forced to make a whole bag’s worth (and subsequently eat it in its entirety, because you’re only human).

    Why you should not eat microwave popcorn?

    Research has linked the coatings used in microwave popcorn to health issues. One of the ingredients found in many brands of microwaveable popcorn is diacetyl, a flavoring which has been linked to the lung disease bronchiolitis obliterans, says Anna Taylor, a clinical dietician with Cleveland Clinic.

    Is stovetop popcorn healthy?

    Stove-top and air-popped varieties of popcorn can be an improbably nutritious snack, if cooked with the right oil, tossed with the right toppings and enjoyed in the right ratios. Popcorn kernels are whole grains with the germ and the bran intact, which is where the majority of nutrients lie.

    Is popcorn healthy when trying to lose weight?

    Because of popcorn’s high fiber content, its low calorie count and its low energy density, popcorn is considered to be a food that can aid in weight loss. For example, popcorn has been shown to make people feel fuller than a similar calorie amount of potato chips.

    What is the healthiest type of popcorn to eat?

    Air-popped, unsalted, and unsweetened is the most healthful type of popcorn and, per serving, it contains : 0.21 g of sugar. 1.09 g of fat.

    What is the healthiest oil to make popcorn with?

    The 3 Healthiest Oils to Cook Popcorn In

  • Canola Oil. Canola oil is a monounsaturated fat a type that lowers your cholesterol and reduces your risk of heart disease, according to the Mayo Clinic.
  • Olive Oil.
  • Vegetable Oil.
  • Is popcorn good for weight loss or weight gain?

    Eating It May Help With Weight Loss Popcorn is high in fiber, relatively low in calories and has a low energy density. These are all characteristics of a weight loss friendly food. With 31 calories per cup, air-popped popcorn contains much fewer calories than many popular snack foods.

    Is Homemade popcorn better than microwave popcorn?

    The homemade popcorn is lower in energy (kilojoules), fat, saturated fat and sodium, with more protein and fibre. Compared with Pams Natural Microwave Popcorn, the Pop’n’Good Popping Corn has: 22% fewer kJ. 80% more protein.

    Is it healthier to make your own popcorn?

    Make popcorn on the stovetop Air popped popcorn uses no oil, meaning it has the fewest calories. Popping it in oil, however, is a great way to consume a healthy portion of fat to control hunger, Jeffers says. Not only can you manage serving size, but you can also make it in under 10 minutes in most cases.

    How unhealthy is homemade popcorn?

    Your homemade popcorn (without butter) only has about 30-35 calories per cup. You can eat a few cups of it in the afternoon without blowing your healthy meal plan. The fiber in popcorn will keep you full between meals and even help with digestion. Popcorn is also rich in disease-fighting antioxidants.

    Is there a difference between microwave popcorn and regular popcorn?

    What’s their secret? A: First, while they certainly do taste different, it’s not the actual popcorn that makes the difference. The kernels used to make theater popcorn and those used in the home (whether microwave or air popped) are essentially the same

    Why is microwave popcorn cancerous?

    Microwave Popcorn and Cancer According to a December 2013 report in Environmental Health Perspectives, microwave popcorn bags contain chemicals called perfluorooctanoic acid (or PFOA), which is the same chemical used in Teflonxae nonstick coating, and perfluorooctane sulfonate (or PFOS).

    What happens if you eat microwave popcorn everyday?

    If you’re eating microwave popcorn or movie theater popcorn every day, you might be taking in a lot of extra salt and calories, as well as potentially harmful chemicals and artificial ingredients. However, homemade popcorn that’s made with olive or avocado oil can be a healthy addition to your daily diet.

    Why is microwave popcorn bad for your heart?

    A study from West Virginia University School of Public Health, Morgantown, found that exposure to perfluorooctanoic acid (PFOA) found in items like nonstick cookware, microwave popcorn and food wrappers could cause cardiovascular disease.

    Is stovetop popcorn healthier than microwave popcorn?

    Depending on how much oil you use, making your popcorn on the stove should save you a few calories compared to the microwave stuff. Plus, unlike with Pop Secret, you’re not forced to make a whole bag’s worth (and subsequently eat it in its entirety, because you’re only human).

    What is the healthiest way to pop popcorn?

    The healthiest way to make popcorn is with an air popper. It is an appliance that just uses hot air to heat the kernels and pop them, so you don’t need to use any butter or oil. That means your popcorn has fewer calories and less fat than microwave popcorn or popcorn that’s popped in oil or butter in a skillet.

    Is stovetop popcorn better?

    While microwave popcorn has been marketed around the idea of speed and convenience, the fact is that stovetop popcorn makes about twice as much popcorn in about half the time.

    Does stovetop popcorn make you fat?

    Because of its low calorie content, low energy density, high fiber content and increased satiety, eating popcorn may help you eat fewer calories and lose weight. However, moderation is key. Even though it is much more filling than many other snack foods, it can still be fattening if you eat too much of it

    Share this

    Leave a Comment